Mezcal Verde is a gamechanger, inviting new consumers into the mezcal category through a disruptive proposal.
It is a high-quality mezcal that respects Amarás' holistic cycle “From seed to Sip”, crafted with the same artisanal methods using 8-year-old agave Espadín.
AGAVE: Espadín – A. angustifolia
REGION: Tlacolula, Oaxaca
AGAVE GROWING PERIOD: 8 years
OVEN TYPE: Conical stone
MILL TYPE: Egyptian
COOKING WOOD: Oak
FERMENTATION VATS: Circular made out of Pine wood
STILL TYPES: Copper Stills
TASTING NOTES:
On the nose: Gentle and sweet jasmine with an herbal hint.
On the palate: Intense smoky notes of cooked agave with small touches of spice.